3 results
Dairy foods and body mass index over 20-years: evidence from Caerphilly Prospective Study
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- Journal:
- Proceedings of the Nutrition Society / Volume 77 / Issue OCE4 / 2018
- Published online by Cambridge University Press:
- 05 October 2018, E128
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Interaction between lipoprotein lipase and apolipoprotein E gene polymorphisms and dietary factors on lipid traits
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- Journal:
- Proceedings of the Nutrition Society / Volume 76 / Issue OCE4 / 2017
- Published online by Cambridge University Press:
- 11 December 2017, E136
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Egg consumption and cardiovascular disease events – evidence from the Caerphilly prospective cohort study
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- Journal:
- Proceedings of the Nutrition Society / Volume 74 / Issue OCE5 / 2015
- Published online by Cambridge University Press:
- 23 September 2015, E291
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